Events

Tremont 647 & Sister Sorel host special event dinners several times a year. We do everything from Single Vineyard Wine Dinners, to Tequila Nights, to dinners honoring the regional cuisine of specific countries.

Our special dinners always begin with a reception at 6:00pm, where we offer cocktails and passed appetizers, followed by a several course dinner, with a menu of suggested cocktails to pair with your meal.

Every year Tremont 647 hosts a Cooking Matters Dinner to benefit Share Our Strength, an organization dedicated to fighting childhood hunger in America. Working together with talented chef’s across the country to teach affordable cooking and nutrition.

Every year Tremont 647 also hosts a charity event for Share Our Strength’s Operation Frontline, a program that fights hunger by using chefs to teach cooking and nutrition to low-income families. Many great guest chefs from around Boston (and often from around the U.S.) participate in this event. Everyone involved donates their time, and all of the proceeds go directly to the organization.

These nights do fill up rather quickly, so reservations are strongly suggested.

Dine Out Menu Descriptions (Bonus Menu Included)

LUNCH $15.00 per person Appetizer (choice of) Chilled Tomato Basil Soup parmesan gallette, chili oil Shaved Summer Salad creamy dill vinaigrette, crispy shallots, pinenuts Beer Steamed Mussels whole grain mustard, corn, scallions, grilled bread Grilled and Chilled Shrimp Tostada avocado and pineapple relish Texas Hotlink Slider potato bun, pimento cheese Monday, & Wednesday Bonus Menu …

Dine Out Boston 2015

Between August 16-28th we will be participating in Boston’s Restaurant Week! Call the restaurant at 617-266-4600 or visit http://www.bostonusa.com/visit/dineoutboston/ for more information. Lunch Menu: $15.00 per person Dinner Menu: $33.00 per person (Menu descriptions available soon)

Grilling Social; Menu Sneak Peak!

Sneak Peak of what Chef Molly will be serving from the 647 kitchen on Monday night. Don’t forget our very own Andy Husbands, Steve Brand from Barcelona & Mike Zentner from Gaslight will be serving up their specialties on our patios! Call the restaurant for reservations at 617-266-4600. (Limited seats available) (Menu Sneak Peak) Heirloom …

Discounted Harpoon Drafts!

All week long we’ll be discounting our Harpoon drafts in honor of our upcoming Grilling Social Event! Harpoon IPA and Harpoon UFO will be just $5 until Sunday, July 26th! With that said, come in for a beer or two, enjoy some great food and lastly, make a reservation for our Grilling Social Event! Call …

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Patio Dining
Pajama Brunch!
Taco Tuesdays!
Private Dining
HOW TO

FIND US

  • Tremont 647

    647 Tremont Street Boston, MA 02118

RESTAURANT

HOURS

  • Sunday: 10:30 am-10:00 pm*
  • Monday: 5:30 pm - 10:00 pm
  • Tuesday: 5:30 pm - 10:00 pm
  • Wednesday: 5:30 pm - 10:00 pm
  • Thursday: 5:30 pm - 10:00 pm
  • Friday: 5:30 pm - 11:00 pm
  • Saturday: 10:30 am-11:00 pm**

*Brunch: 10:30 am-3 pm
Dinner: 5:30 pm-10:00 pm

**Brunch: 10:30 am-2 pm
Dinner: 5:30 pm-10:30 pm

NEW POSTS ON

OUR SITE

LUNCH $15.00 per person Appetizer (choice of) Chilled Tomato Basil Soup parmesan gallette, chili oil Shaved Summer Salad creamy dill vinaigrette, crispy shallots, pinenuts Beer Steamed Mussels whole grain mustard, corn, scallions, grilled bread Grilled and Chilled Shrimp Tostada avocado and pineapple relish Texas Hotlink Slider potato bun, pimento cheese Monday, & Wednesday Bonus Menu …

Between August 16-28th we will be participating in Boston’s Restaurant Week! Call the restaurant at 617-266-4600 or visit http://www.bostonusa.com/visit/dineoutboston/ for more information. Lunch Menu: $15.00 per person Dinner Menu: $33.00 per person (Menu descriptions available soon)