RECIPES
Savory Pork Marinade Injection

1 cup white grape juice
1/2 cup apple cider vinegar
1/2 cup agave nectar
1/4 cup Worcestershire sauce
1/4 cup water
2 tablespoons kosher salt
1 tablespoon onion powder

Combine all ingredients in a small bowl and mix well. Cover and keep refrigerated for up to 1 month.

Yield: 3 Cups

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HOW TO

FIND US

  • Tremont 647

    647 Tremont Street Boston, MA 02118

RESTAURANT

HOURS

  • Sunday: 10:30 am-10:00 pm
  • Monday: 5:30 pm - 10:00 pm
  • Tuesday: 5:00 pm - 10:00 pm
  • Wednesday: 5:30 pm - 10:00 pm
  • Thursday: 5:30 pm - 10:00 pm
  • Friday: 5:30 pm - 10:30 pm
  • Saturday: 10:30 am-10:30 pm

*Brunch: 10:30 am-3 pm
Dinner: 5:30 pm-10:00 pm

**Brunch: 10:30 am-2 pm
Dinner: 5:30 pm-10:30 pm

NEW POSTS ON

OUR SITE

We are very excited to announce that early November we will be having our 2nd Annual CiderFest event. Monday, November 7th From 6pm-10:30pm Includes: Themed meal, passed appetizers and a complimentary cocktail (Flights of ciders will be available for purchase)   More information to come!  

Bacon Cheeseburger Soup   When you have left-over chicken, it’s a no-brainer to make chicken soup, but what about left-over hamburgers? One of our kids likes to fry eggs the next morning, pop some bread into the toaster and have a nice breakfast sandwich. That’s not always an option for those of us with day …