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Here ye, Here ye! 

In an attempt to win back his crown as the King of Tapas,
Chef Andy Husbands
hereby challenges

Chef Meghann Ward of Coppa and Chef Karen Akunowicz of Myers + Chang, last year’s champion, to a battle of skills and creativity.


The challenge: three courses, three categories

(vegetarian, beef, shrimp).

The people shall decide who will be the next 

King or Queen of Tapas.

The evening start at 6:00pm with a Sangria reception with passed appetizers. The guest will sit down at 6:45pm and the competing chefs will be introduced. For this challenge each chef will have to create a menu item for each of the three categories using the same price point and presentation plate. After the introductions the challenge will begin. After the completion of the rounds, the guest will have a chance to judge each of the dishes based on taste, presentation and creativity. At the end of the night we will crown our winner.


$29 per person. Includes sangria reception, passed appetizers, and each chef’s tapas creation.